200gr
All the scent of spring in a sunny shape. The green spinach pasta sheet embraces the sweetness of Roman-style artichokes and the softness of mozzarella, offering a delicate flavor, perfect for festive lunches.
Ingredients – Pasta: soft WHEAT flour, EGGS 9%*, durum WHEAT semolina, spinach. Stuffing: artichoke puree 13%* (artichokes 70%, sunflower seed oil, water, vegetable fibres, salt, dehydrated garlic), mozzarella (contains MILK), ricotta (WHEAT, MILK), breadcrumbs (WHEAT flour soft, salt), grated cheese (MILK, salt, rennet, preservative: lysozyme from EGGS), whey powder, corn starch, potato flakes, sunflower seed oil, parsley, salt, garlic, pepper, mint.
Boil 1 litre of salted water and cook for 2 minutes.
See ingredients in CAPITAL letters
May contain: almonds, pistachios, soya, mustard, celery
Dichiarazione nutrizionale
NUTRITIONAL VALUES
Average value per 100 g of product
ENERGY 1201 kJ – 286 kcal
FAT 10 g
OF WHICH SATURATES 1.9 g
CARBOHYDRATES 38 g
OF WHICH SUGARS 5.7 g
DIETARY FIBRE 1.7 g
PROTEIN 11 g
SALT 1.3 g
