Ingredients – Pasta: soft WHEAT flour, durum WHEAT semolina, EGGS 11%. Filling: Pumpkin 25%, Parmigiano Reggiano PDO (MILK, salt, rennet), Breadcrumbs (soft WHEAT flour, salt), Sugar, Amaretti (Sugar, apricot almonds 18%, EGG white, LACTOSE and MILK proteins, flavorings), salt, nutmeg.
May contain traces of: nuts (almonds, pistachios), sesame seeds, soy, mustard, celery.
Use by: see date indicated on the edge of the package. Store refrigerated and consume within 3 days after opening. Do not pierce the package. To be consumed after cooking. Packaged in a protective atmosphere.
Cook in plenty of boiling salted water for 4 minutes.
NUTRITIONAL VALUES
Average values per 100 g of product
ENERGY 1082 kJ – 256 kcal
FAT 5.0 g
OF WHICH SATURATED 2.7 g
CARBOHYDRATES 42.0 g
OF WHICH SUGARS 12.3 g
DIETARY FIBER 2.9 g
PROTEIN 9.5 g
SALT 0.9 g