Purple ravioli with pumpkin

Purple ravioli with pumpkin

200gr

A play of autumn colors and flavors. The purple pasta sheet, original and inviting, wraps the velvety sweetness of pumpkin, prepared according to tradition to create a rich filling that pairs perfectly with butter and sage.

Ingredient – Pasta: soft WHEAT flour, durum WHEAT semolina, EGGS, water, black carrot powder 1,1%*, beetroot powder. Filling: Pumpkin 25%*, Parmigiano Reggiano DOP (MILK, salt, rennet), Breadcrumbs (soft WHEAT flour, salt), sugar, salt, nutmeg. *Percentages expressed on the finished product.

Boil 1 litre of salted water and cook for 3 minutes.

See ingredients in CAPITAL letters
May contain: almonds, pistachios, soya, mustard, celery.

NUTRITIONAL VALUES
Average per 100 g of product
ENERGY 1132 kJ / 268 kcal
FATS 4.3 g
OF WHICH SATURATES 2.5 g
CARBOHYDRATES 45.8 g
OF WHICH SUGARS 8.3 g
DIETARY FIBER 2.2 g
PROTEINS 10.4 g
SALT 0.66 g

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